Saturday, February 04, 2012
   
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From Starre Vartan and Mother Nature Network:

Winter runnersIf you have a regular running practice, whether it's formalized with app-tracking software, or a more casual commitment to run four days a week, you might have taken it inside in recent weeks, especially if you live in the chillier part of the Northern Hemisphere.

It's been cold outside, and many of us who know we get a better of a workout outside still shy away from hitting the pavement (or even better, the trail) when it cools down. Here's why you should stick with your outside runs, even if it's snowing.

1. It fights Seasonal Affective Disorder

Tom Holland, author of "The Marathon Method" told Shape Magazine, "When the days get shorter and the temperature plummets, many people suffer from Seasonal Affect Disorder (SAD). Running helps release powerful hormones that help combat this depression, increasing positive mood states during the cold weather months." Other studies have shown that those who exercise outside in the winter -- whether they suffer from SAD or not -- experience a greater sense of well-being and overall better moods.

2. Fresh air is harder to come by in the winter
As I wrote a few days ago, indoor air is pretty much always less healthy that outdoor. Spending time outside gives your lungs -- and body -- time to detox and breathe deeply, which is good for you. I find that it really seems to clear my mind, and I feel sharper overall when I exercise outdoors, and especially in natural areas (in my town I have a waterfront that makes up half my run and sometimes I take a short drive to trail-running paths).

3. There's more great gear than ever to keep you warm
Stop by any REI, Patagonia or EMS, or even better, your local outdoor sports store, and ask the knowledgeable salespeople there about what you'll need. In the last 20 years, and especially the last 10, outdoor gear has dropped weight while keeping you warmer, is more waterproof and windproof (while simultaneously becoming more breathable) and looks a lot more fabulous than it did in the past. Look for tomorrow's post where I'll detail some of my favorite outdoor sports products.

How to run safely in the cold
Layering up doesn't mean bulking up. Wicking undergarments are key, and layer most around your core. You will warm up more than you think, even on very cold days; the body generates quite a bit of heat when exercising.

Be sure to keep an eagle eye out for any ice patches on your path; taking it outside on a sunny day will make it easier to see any wintery obstructions.

Just like in other seasons, avoid running at night, but if you do, be sure to wear reflective clothing and/or a blinking light. Shorter days and drowsier drivers mean that winter can be a little more dangerous for road-runners (though less foliage helps a bit, and brighter colors will really stand out in the winter landscape of greys and browns).

Bring a hat for warm-up and cool down. This tiny piece of fabric will keep you warmer than any other layer.

photo by lululemon athletica


Cyclist in Central ParkThere are five key areas to consider when you are trying to get fit and they aren't all focused on losing weight.

There is not a single definition for physical fitness.

Aerobic exercise seems to be the most important for improving health, followed by strength training and flexibility work.

New guidelines recommend two and a half hours a week of moderate to vigorous aerobic exercise.

Read the excellent article from Discovery News

 

Photo by Yogendra174


"I get a lot of e-mail from writers starting out who want to know whether it’s worth trying to get published by major houses. The odds are poor – only a small fraction of books find a home in mainstream publishing – and the process can be slow and frustrating. We’ve all heard horror stories, both legit (‘‘Why is there a white girl on the cover of my book about a black girl?’’) and suspect (‘‘My editor was a philistine who simply didn’t understand the nuances of my work’’). And we’ve all heard about writers who’ve met with modest – or stellar – success with self-publishing. So why not cut out the middleman and go direct to readers? .... " (read whole post by Cory Doctorow)


Could a simple magnesium supplement improve sleep?
The USDA's Agricultural Research Service says it might:

"Can't sleep? You are not alone. Not being able to sleep, or insomnia, is a common complaint, especially among people older than 50. More than half of all people aged 65 years and older have sleep problems."

"Not surprisingly, lack of sleep is caused mainly by factors that are more common later in life, such as breathing problems, illness and medications. Yet, scientists have proved that poor sleep is not a natural part of aging."

Almonds"A factor getting more attention recently is poor nutrition. A low intake of the mineral magnesium may be one nutritional factor causing sleep problems.  A low intake of the mineral magnesium may be one nutritional factor causing sleep problems."

"Magnesium plays a key role in the body's chemistry that regulates sleep. This may be why persons with long-term lack of sleep, or abnormal brain waves during deep sleep, often have low magnesium in their blood."

"Magnesium treatment increased deep sleep and improved brain waves during sleep in 12 elderly subjects. Magnesium treatment decreased time to fall asleep and improved sleep quality of 11 alcoholic patients who often have a low magnesium status. Magnesium deficiency increased time awake at the expense of deep sleep in rats. Feeding magnesium to the rats restored their sleep patterns to normal." (I wish they had provided references.)

"A national food consumption survey found that many Americans, especially older women, consume less than the RDA for magnesium."

"Another risk factor for low magnesium status in older women is the use of calcium supplements without magnesium for bone health. High calcium intakes can make magnesium deficiency worse."

bananasHere's some good advice from Livestrong:

"It's nearly impossible to overdose on magnesium from diet alone. The possibility of a magnesium overdose increases when you take magnesium supplements. If you're unsure of your magnesium levels, talk to your health care provider and ask your doctor to check them for you. Until your appointment or test results come back, you can include magnesium-rich foods in your diet such as nuts, whole wheat flour, oatmeal, bananas and shredded wheat."

 

almond photo by HealthAliciousNess     fruit photo by keepon


 century bikerWhat you eat on race day (hopefully tried and finessed in training sessions) can make a huge difference in your ability to maintain your pace near the end of your event and recover quickly afterwards. The training for your 100 km ride is the practice ground for you to determine which foods/fluids work best for you before, during and after training. It will also allow you to learn how much of what foods and fluids you will need to eat/drink to keep you energized. Use these tips in your training sessions NOW to determine your needs for this fall’s 100 km ride:

Experiment with the nutrition you need  before the event. This will boost your confidence in the choices you make BEFORE, DURING and AFTER you cycle hard. Eating carbohydrates during exercise has the potential to delay fatigue and enhance your performance. Remember that everyone is different. What works for you is not necessarily the best choice for one of your training buddies! Make a list of potential “winning” foods and fluids to try out during training to see what works best for you.

Practice Tips

* Focus on fluids and easily digestible carbohydrate-rich foods and beverages before and during every training session;
* Experiment with foods and drinks in training and “test” races (like a long time trial) to determine the best timing and your tolerance for pre-exercise foods and fluids;
* Refuel, rehydrate and rest-up post-workout to be stocked up and ready to go for your next training session;
* Eat foods full of protective nutrients for long-term health that will also fuel your body for optimal training and race day performance.  
 

Choose Smart Carbs

Carbohydrate rich foods (e.g. fruit, milk, yogurt, veggies, rice, pasta, breads, cereals, legumes, cookies, and sweet desserts) are vital for boosting pre-, during and post-workout energy levels and mood. Carbohydrate-rich foods are the body’s preferred source of fuel for higher intensity activity (race-pace cycling), plus they keep you in a positive frame of mind. Lack of carbs before and during a workout leads to whining, cranky cyclists who quickly run out of steam. But pay attention…not all carbs are the same! If you have trouble with wheat-based foods, choose rice, quinoa and potatoes as your starchy carbohydrates of choice. These are gluten-free/low-gluten alternatives to wheat-based products such as pasta, breads and wheat/oat-based cereals.

PRE-WORKOUT

The amount of muscle glycogen (the storage form of carbohydrate in muscle cells) you have on reserve reflects your eating and exercise habits over the past few days; however, the meals you eat right before a competition can also provide additional energy. A strategy for pre-event meals will help you prevent hunger or fatigue during your race and provide your body with adequate fuel to keep performing well. Larger meals should be consumed 3 to 4 hours before training sessions and competitions to ensure that you’ve digested the food you eat and you are ready to perform. Sometimes you may not have a lot of time to eat a meal, so eat a large snack 1 to 2 hours before your training/competition to get the energy you need. For training sessions and competitions lasting more then 60 minutes, a small snack 15 to 30 minutes beforehand is a good idea to ensure that you are topped up and ready to go! Use the examples below to help you plan your own pre-workout nutrition program.   Read complete article 

 

This article is from http://www.womenscycling.ca

photo by Maureen Lunn


Everyone needs something or someone to lean on for support once in a while. Backcountry explorers are no different, whether it is a pair of Walking Sticktelescoping hiking poles or simply a thick stick picked up along the trail. A pole or stick can assist with a wide range of backcountry situations from crossing a beaver dam to descending a mountain. This extra support becomes even more important as one gets older when the knee and hip joints need relief from the stress caused from hours of hiking over arduous terrain.

Although most hikers use the typical high-tech aluminum telescoping poles, there still remains a few who prefer the old-school wooden hiking sticks. These sticks are often found along the trail, especially near tricky wetland or beaver dam crossings. Occasionally, a hiker might develop an attachment to one of these sticks, removing the stick from its native habitat to live out a life as a trusty object of support and balance.

An alternative to these options is to buy a wooden hiking stick from Brazos Walking Sticks.

Brazos Walking Sticks makes a wide selection of walking sticks, canes, and accessories. The company's walking stick line are an attractive alternative to the high-tech hiking poles for anyone but the most aggressive mountain climber.

Brazos products come in a wide variety of wood types including oak, cedar, ash, maple, cherry, pine and others. Each walking stick or cane is handcrafted by one of their gifted artisan craftsmen in central Texas, not far from the company’s namesake, the Brazos River. 

Read complete review by Dan Crane in Adirondack Almanac

Photo by Brazos Walking Sticks



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